The Hamilton: A Gushing Review

I’ve talked about The Hamilton a couple of times already around these parts. It’s the new whiskey bar that has replaced The ‘Dam on Amsterdam between 109th and 110th. It’s cozy and the bartenders are Scottish and amazingly friendly. Mike, the owner, is incredibly funny and welcoming. He named this spot The Hamilton because Alexander Hamilton was of Scottish descent and he attended Columbia University.

It’s also CHEAP. Especially for brunch. Nothing is over $15 and each dish comes with a drink. So far I’ve tried to the dutch pancake (left), the shakshuka (middle), the biscuits and gravy, and the bacon & cheese burger. My boyfriend once had the egg sandwich and said it was great, so there’s that, too.

As previously mentioned, all of the food was being photographed by the chef’s friend (right), hence how I was able to try the burger.

If a blizzard hits this weekend, and I need to get out of the house due to cabin fever, you will definitely be able to find me here.

(No, this isn’t a paid post. At all. You could say I received a free ¼ of a burger for it, but not really.)

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