Say Cheese.

My colleagues and I like to go to the Calexico cart in SoHo for lunch every now and then (meaning a few times a week, but I go about once a week). I always get a burrito with a side of crack sauce because: CRACK SAUCE. It’s so good. Calexico is fantastic Mexican food and it’s decently priced – about the same as Chipotle. But this past Monday I decided to switch things up and have a quesadilla instead.

Oh boy, did I ever regret that decision. Don’t get me wrong: It was delicious. In the moment. Then… then I wanted to die. I felt sick and bloated for a good two days after. It wasn’t tainted food (Calexico, you’re delicious, it’s not you, it’s me, I swear) it was that my stomach wasn’t used to all the cheese that I was eating.

Since I was diagnosed with a sinus infection in February, I’ve steered clear of dairy (well, mainly cheese). I still eat greek yogurt on the regular and mac’n’cheese sometimes, but never foods that are HEAVILY packed with cheese like this was. 

So, what’d I do? Stopped drinking the iced coffee that I was having in the morning (the iced part of it makes you bloat and slows down digestion) and exchanged it for green tea. Then I ate meals that consisted mostly of whole-ish foods: carrot sticks, zucchini, hummus, chicken, and pita (this is not really a whole food, I know, but it’s delicious). And some nuts. And guess what – the veggies kept me full and I felt great!

I also realized on MyFitnessPal that my fat intake was way too high compared to my protein intake. I have it set right now to 50% carbs, 20% protein, and 30% fat. I don’t know if this is the best settings for weight loss, so if you know, let me know. I only want to loose 5-10lbs that I gained over the horrendous winter, so if you have any suggestions over what the correct ration is, I’d love to hear it.

But I’ve learned my lesson: no more quesadillas or anything really loaded down with cheese. My insides cannot take it.


Food Stuffs

I lost about 40 pounds around 4 years ago. I started limiting my calorie intake and being much more active. I also started using MyFitnessPal, which is a rockstar app that you should definitely downtown if you’re trying to be healthy. You can insert your height, weight, weight loss goal per week, and what kind of lifestyle you lead.

I’ve apparently had mine set on a “nonactive” lifestyle and wanting to lose 2 pounds per week for a while now which was telling me to eat about 1,240 calories.  

As a result, I’ve been starving all winter. Like, legit starving. I spoke to one of my best friends the other day who works in the medical field and when I asked her if I was eating enough she gasped and said absolutely now.

I changed my settings on MyFitnessPal to an active lifestyle and I only set it to 1 pound a week. My new calorie goal? 1,840. I’ve been much less hungry over the last few days. 

There was no point to this. I just wanted to put it out there incase anyone else finds themselves hungry this winter. Check your app settings 😉

Off the Wagon

No, not that wagon. The Healthy Eating and Exercise Wagon.

Between ending one job, starting a new one, and moving, I only went to yoga about once a week and I’ve been eating lots of peanut butter, pizza, Greek yogurt, and falafel. Hence not eating well, or very healthfully. 

But that all changes this weekend. I’m going to make a bunch of quinoa with vegetables and curried chicken with basmati rice and have it for meals so the pizza-and-falafel binge can stop. 

I also expanded my YogaWorks membership to include the SoHo studio which is just four blocks from my office. I went to a 1pm class yesterday on my lunch break which was probably the greatest thing ever. I went to a class in my neighborhood tonight and I’ll go to another tomorrow on my lunch break again.

I also started recording my food on MyFitnessPal again today. Maybe seeing the calories add up in front of my face will also make me clean up my act a bit.

My clothes don’t fit any differently, I don’t think, but I just feel like shit. So, here goes, yoga and MFP: don’t fail me now!

MyFitnessPal-ing is back!

So I’ve decided to start using MyFitnessPal again. It’s almost summertime and I feel like my snacking has been out of control lately.

Even though I run up and down the stairs in between our two offices dozens of times a day, I also sit at my desk a lot. And I think about food WAY too much. I feel like I’m always thinking about my next meal. And I’m snacking at my desk all the time.

Don’t get me wrong: I really like how I look right now. I think I look great. But I’d like it to stay that way too. Dropping 5-10 more pounds wouldn’t hurt either but it’s not that important to me.

I still go to yoga 3-4 times every week and run maybe once a week. I also find myself walking a LOT now that the weather is nice. I’ll walk 35 blocks to my 9:15am yoga class on Saturday mornings and if I’m not in a rush to be anywhere, I’ll walk the 35 blocks home.

I love walking. Especially in the city.

I guess I’m starting with MFP again to start eating (and snacking on) the foods that keep me full and feeling good again.

But in the meantime: does anyone have any tips to keep my mind off food while I’m at my desk?